Happy Powers of Ten Day! In this universe of continuity and change, of everyday picnics and cosmic mystery, consider all that is around you on scales both large and small!
The 62 degree (Fahrenheit) egg has become popular with some chefs – the egg being cooked more slowly at a lower temperature creates a different texture in the egg. And it reminds me of the delicious dishes that Kai Loebach created for the celebration of 10/10/10 at the Eames House – where he created food [...]
Posted in Uncategorized Also tagged 62, 62 degrees, Baume, cooking, Countdown to 10/10/11, Eames House, Ferran Adria, food, Kai Loebach, molecular gastronomy, Spain, temperature
Here are some more 10/10/10 events that have just been added to the world map – a blog of splash of milk, a picnic in Edinburgh, a dinner party in San Jose, a screening of the film at an off the grid farm in Costa Rica and raising a child. View Powers of 10 events [...]
Posted in Uncategorized Also tagged events, map